Gluten Free Ezekiel Bread: The Healthy Option That Taste Better
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The Perfect Bread for Health-Conscious Bread Lovers: Gluten-Free Ezekiel Bread
I Finally Found A Perfect Bread for Health-Conscious Bread Lovers Like My Family: Gluten Free Ezekiel Bread
When you are faced with a challenge that requires a restricted diet due to health concerns, finding alternatives to your favorite foods can feel like an uphill battle.
As a mom whose child battled cancer, I know firsthand the importance of maintaining a healthy diet while still being able to enjoy food. I was relieved to find this game-changer in the bread aisle: Gluten Free Ezekiel Bread. It reminds me of the homemade bread I grew up with in Norway, not the sugary and refined grain-filled bread you typically find in grocery stores today.
Bread is typically a no-no when you follow a KETO diet, so this was a lifesaver for us. We still eat bread every single day. Thanks to the Gluten Free Ezekiel Bread, my son still has his beloved peanut butter and jelly sandwich for school lunch. He used Creamy Peanut Butter and Organic Fruit Spread which is good stuff! Free of preservatives and no-good ingredients. It’s been the only bread I bought since his diagnosis and will continue to be the bread I buy for my house. (disclaimer: we have cheat days when we go out to eat.)
Ezekiel Bread is not the typical loaf you see in stores. It’s made from sprouted grains and legumes, packed with nutrients that are great for your health. The sprouting process unlocks the full potential of every ingredient, making them more nutritious and easier for your body to digest.
Benefits of Gluten Free Ezekiel Bread:
Nutrient-Rich Ezekiel Bread is a powerhouse of nutrients. The sprouted grains and legumes used give your body a wide range of vitamins, minerals, and other essential nutrients. Unlike bread that only fills you up, with Ezekiel Bread, you’re nourishing your body with every bite.
Easy on your Digestion: Ezekiel Bread becomes easier for your body to digest thanks to sprouting. It breaks down the components of the grains and legumes, making it gentle on your stomach. You can enjoy your bread without feeling weighed down or uncomfortable.
Natural Energy Boost: The combination of sprouted grains and legumes in Ezekiel Bread creates a natural energy source. The nutritious ingredients give you energy and help you stay fueled throughout the day. Say goodbye to those energy crashes!
Gluten Free Ezekiel Bread is an excellent source of fiber. Fiber is your gut’s best friend, supporting digestion and gut health. Thanks to the sprouted grains and legumes, this fiber-rich bread keeps your digestive system in good shape, helps weight management, and keeps you feeling fuller for longer. It’s a win-win-win for your taste buds, waistline, and health!
Not only is gluten free Ezekiel Bread not bad for you (like most bread is) but it’s really good for your health!
If you’re looking for a healthy-tasty bread, try Ezekiel Bread. You won’t regret it, and your health will thank you!
I added my Amazon links to my blog, but you can also buy gluten free Ezekiel Bread at Trader Joe’s. The sesame (green packaging) option is our favorite.
PS: All Ezekiel options are excellent. Try their cereals or their Tortillas. YUM!!!
Let me know in the comments below if you have tried Ezekiel products.
